Japan · WAGYU & KOBE BEEF IN TOKYO
The 8 best wagyu & kobe beef in Tokyo you can book today, with the fare, the running time and who each one suits. Number one earned the slot; start there and work down.
3-hour Shinjuku night food tour with seasonal omakase sushi, shichirin-grilled wagyu, and Kabukicho neon strolls ending with dessert or drinks.
“Great experience with awesome tour guides. All the food was amazing and we got great recommendations for the rest of our trip.”
Tokyo wagyu cooking class with an English instructor. Cook 7 Japanese dishes plus a full course, including sukiyaki, with recipes to take home.
“We really enjoyed this class and learnt so much about Japanese food. Would definitely recommend!”
Small-group Tokyo wagyu class: learn dashi and cook up to eight kaiseki-style dishes, then eat your meal with sake and green tea.
“We really enjoyed the class & learnt a lot - relatively hands on & excellent instructions from the lovely women running the class. The meal we created was a feast & delicious - thoroughly recommend!”
Small-group Shinjuku wagyu and sake pairing with Japanese menu help and craft sake cocktails for each cut, plus a full course feast.
“Valuable and worthwhile experience. Andrea was an excellent host and the other travellers added to the great time. Chef/food/sake was great!”
Tokyo Skytree area wagyu and sake dinner with multiple beef cuts and seasonal flavors, paired course by course in 2 hours.
“Be prepared to leave begging for more. Just WOW. Everything was beautiful. The food was amazing, the staff were lovely and the vibe of the place was so cool! Absolutely recommend & don’t forget to ask the staff about their fav food spots after the experience.”
A small-group Tokyo food tour with all-you-can-eat Wagyu, a guided sake tasting, and dessert, all translated for you.
“It was a fun way to spend an afternoon. The beef was excellent, and I'm not even a big fan of beef. I was just there for the sake. The variety of sake that we tried was outstanding.”
Taste Wagyu and sushi in Shinjuku on a small-group 3-hour night walk, hitting Golden Gai, Kabukicho, plus shrine calm and dinner.
“A must-experience food tour in Shinjuku. The Wagyu beef and sushi were incredible, and our guide made the evening even more memorable with his expertise.”
Make nigiri, gunkan maki, and temaki with premium Wagyu beef in a small Tokyo class. Includes lunch and downloadable photos.
“Unique expérience with ours teachers Hiroko and Saori : we cooked wagyu sushi wagyu shabu shabu !! All was « oichi » delicious Arigato gozaimasu for this marvelous shared moment. merci beaucoup pour ce bon moment !”
Pick the experience, read what travellers said, book the good one.
